Get into the spooky spirit by starting each day with colorful Davidovich Bakery bagels. New York artisans carefully craft and hand-roll each one to show off the unique orange and black swirls. The bagels are then kettle-boiled and baked in the oven on wooden planks. Every single step is important in getting them glossy and firm on the outside, yet soft and chewy on the inside. While delicious on their own, these also make a great canvas for any sweet or savory topping imaginable. Kosher.